2010年9月27日星期一

12 kinds of dishes the health hazards of toxic

In our daily life, there are many combinations of food is already a long time, and its taste is also better accepted by people accustomed to think that these kinds of match is also logical that the ... ... In fact, this combination is harmful to health,LV bags, we must pay attention to Oh! Listed below are 12 kinds of health experts as being the wrong dishes. Goulash Experts pointed out that as potatoes and beef are digested in the concentration of acid required is different is bound to extend the residence time of food in the stomach, causing gastrointestinal reception time, the passage of time will inevitably lead to gastrointestinal dysfunction.




2. shallot tofu:



tofu and green onions in the calcium oxalate, will be combined into a white precipitate - calcium oxalate, calcium also causes the body to receive the difficulties of .









3. milk red eggs:

mucus contained in eggs with the milk protein trypsin in combination, and thus lose the nutrient value of the two should be.



4. tea boiled eggs:



thousands of years Chinese people have a habit of drinking tea and tea in addition to alkaloids, but also



With acidic substances,louis vuitton belt, these compounds combine with the iron in eggs, a stimulating effect on the stomach, and not conducive to digestion and reception.



5. scrambled eggs MSG:







Egg itself contains many of the same composition of glutamate monosodium glutamate, MSG when it scrambled eggs, not only can not increase the flavor, but also disrupts the natural flavor and cover eggs.





6. red and white radish mixed with food:



always like to eat a variety of radish shredded Ban Zhao, colorful, crisp taste, but the white radish in the high content of vitamin c, but it contains carrots in



Enzyme called ascorbic acid,chanel handbags, it will destroy the white radish in the vitamin c. Once the red and white radish with white radish in the vitamin c will be lost. Moreover, vitamin c with cooking with vegetables, carrots are served as a spoiler role. There are cucumber, pumpkin, also contains a similar enzyme carrot.





7. radish fruits to eat:

health research in recent years scientists have discovered, radish and other cruciferous vegetables into the human body, the metabolism of anti-thyroid will soon produce a substance --- - thiocyanate. The substance produced is proportional to the number and intake. At this point, if the intake of fruit containing large amounts of plant pigments, such as oranges, pears, apples, grapes, these fruits of flavonoids in the intestine by bacteria and transformed into a hydroxy acid and ferulic acid, which can enhance sulfur Cyanate inhibition of thyroid function, and induce or cause goiter.

8. seafood and fruit with the food:

seafood in the fish, shrimp, algae, rich in protein and calcium, nutrients, and if the fruit contains tannin and with the food will not only reduce the nutritive value of protein and easy to make seafood in calcium and tanning acid combined into a new non-digestible substances, such substances will stimulate the stomach and cause discomfort, make there stomach pain, vomiting, nausea and other symptoms. More fruit and tannin with a persimmon, grape, pomegranate, hawthorn, fruit and so on. Therefore, the fruit should not be consumed with seafood dishes at the same time to two hours is appropriate intervals.



9. milk and orange with the food:

oranges just drinking milk, milk protein will be first with the Orange in the acid and vitamin c meet and solidified into blocks, affecting digestion and absorption, but also makes abdominal distention, abdominal pain, diarrhea and other symptoms.





10. wine and carrots with water:



Recently, the U.S. food experts warned that: wine and carrots with the food is very dangerous. Experts point out that because β-carotene-rich carrots along with the alcohol into the body, they produce toxins in the liver, causing liver disease. Especially after drinking carrot juice, do not immediately go to drink.





11. liquor and soft drinks with the drink:

because the liquor, soft drinks made with after drinking alcohol in the body will soon be volatile, and produce large amounts of carbon dioxide,ugg shoes, the stomach, intestines, liver, kidneys and other organs serious harm to the heart and brain blood vessels are also damaged.



12. meat when the habit of drinking tea:



Some people eat meat, seafood and other high-protein food, tea soon,



Thought to help digestion. As everyone knows, a large number of tannic acid in tea combined with protein, will generate a convergence of tannic acid protein, making bowel movements slow down, thus prolonging the retention of feces in the intestines of time. Constipation is easy to form, but also increase the toxic and carcinogenic substances are absorbed by the body possibilities.

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